On July 2, 2018 around 25 food bloggers and culinary writers met with representatives of the U.S. dried fruit and tree nuts industries along with a co

Home Home | Embassy & Consulate | U.S. Embassy The Hague | Sections & Offices | Foreign Agricultural Service (FAS) | On July 2, 2018 around 25 food bloggers and culinary writers met with representatives of the U.S. dried fruit and tree nuts industries along with a couple of U.S. growers at the Miele Experience Center in Vianen, the Netherlands.

On July 2, 2018 around 25 food bloggers and culinary writers met with representatives of the U.S. dried fruit and tree nuts industries along with a couple of U.S. growers at the Miele Experience Center in Vianen, the Netherlands. There they learned about the nutritional values and health benefits of eating U.S. dried fruit and tree nuts while preparing some delicious dishes with T.V. celebrity chef Hidde de Brabander.

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